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Modern Sauces

Год: 2012
Автор: Martha Holmberg
Издательство: Chronicle Books
ISBN: 978-1-4521-0846-9
Язык: Английский
Формат: ePub
Качество: Изначально компьютерное (eBook)
Интерактивное оглавление: Да
Количество страниц: 611
Описание:
This is the book for cooks who want to take their cooking to a whole new level. Martha Holmberg was trained at La Varenne and is an award-winning food writer. Her look at this sometimes-intimidating genre—expressed in clear, short bites of information and through dozens of process photographs—delivers the skill of great sauce-making to every kind of cook, from beginners to those more accomplished who wish to expand their repertoire. More than 100 recipes for sauces range from standards such as bearnaise, hollandaise, and marinara to modern riffs such as maple-rum sabayon, caramelized onion coulis, and coconut-curry spiked chocolate sauce. An additional 55 recipes use the sauces to their greatest advantage, beautifying pasta, complementing meat or fish, or elevating a cake to brilliant. Modern Sauces is both an inspiration and a timeless reference on kitchen technique.
Более 150 рецептов соусов на все случаи жизни.
Contents

Getting Started
Sauce Essentials
Vinaigrettes
Classic Sherry Vinaigrette
Double-Mustard Vinaigrette
Caesar-Style Vinaigrette
Mellow Garlic-Basil Vinaigrette
Spicy Ginger-Lime-Garlic Vinaigrette
Tomato-Ginger Vinaigrette
Raspberry-Thyme Vinaigrette
Fresh Orange–Smoked Paprika Vinaigrette
Tangerine–Brown Butter Vinaigrette
Toasted-Almond Vinaigrette
Creamy Anchovy-Caper Vinaigrette
Warm Maple-Bacon Vinaigrette
Apple And Fennel Salad With Candied Walnuts And Double-Mustard Vinaigrette
Orange Salad With Fresh Orange–Smoked Paprika Vinaigrette, Iced Onions, And Cilantro
Salmon Fillets On Creamy Mashed Potatoes And Turnips With Tangerine–Brown Butter Vinaigrette
Ceasar-Style Hearts Of Romaine Salad With Grilled Parmigiano-Reggiano Croutons And Lemon
Smashed New Potato Salad With Warm Maple-Bacon Vinaigrette And Scallions
Herb Sauces
A Great Basic Pesto
A Very French Pesto
Spicy Cilantro–Marcona Almond Pesto
Parsley-Mint Pesto With Walnuts And Feta
Sauce Vierge
Fragrant Charmoula
Chimichurri, In Spirit
Crespelle With Pesto, Ricotta, And Arugula Salad
Bean Soup With Spicy Cilantro–Marcona Almond Pesto
Roasted Cauliflower With Sauce Vierge
Couscous With Braised Vegetables In Charmoula
Tomato Sauces
Flash-Sautéed Fresh Cherry Tomato Sauce
Good And Versatile Marinara Sauce
Bold And Spicy Tomato Sauce
Very Mushroomy Porcini Tomato Sauce
Very Meaty Tomato Sauce
Lamb And Fragrant Spices Sauce
Rich Roasted-Tomato Sauce
Angel Hair Pasta With Flash-Sautéed Fresh Cherry Tomato Sauce, Tuna, And Green Olives
Eggs Poached In Bold And Spicy Tomato Sauce With Garlicky Toasts And Pecorino
Chicken And Peppers Braised In Very Mushroomy Porcini Tomato Sauce
Comforting Risotto With Very Meaty Tomato Sauce
Vegetable, Chile, And Nut Sauces
Caramelized Onion Coulis
Smoky Red Pepper Coulis
Romesco Sauce
Creamy Walnut Sauce
Asian Peanut Sauce
Garlicky Potato Sauce
Butternut Squash And Apple Cider Sauce
Fruity And Spicy Dried Red Chile Sauce
Roasted Green Chile And Tomatillo Sauce With Avocado
Fresh Chile And Summer Tomato Salsa
Grilled Eggplant Antipasto With Creamy Walnut Sauce, Tomato, And Feta
Goat Cheese And Leek Tart With Butternut Squash Sauce
Potato Omelet With Roasted Green Chile And Tomatillo Sauce With Avocado
Simple And Delicious Enchiladas
Butter Sauces
Beurre Fondu (Melted Butter)
Classic Beurre Blanc (White Butter Sauce)
Balsamic Beurre Rouge (Balsamic–Red Wine Butter Sauce)
Creamy, Lemony Butter Sauce
Lemon-Caper Butter Sauce
Jalapeño-Lime-Ginger Butter Sauce
Grapefruit-Coriander Butter Sauce
Orange-Rosemary Balsamic Butter Sauce
Apple Cider–Chile Butter Sauce
Savory Tomato–Red Wine Butter Sauce
Soy-Ginger Butter Sauce
Anchovy Butter Sauce
Potato-Topped Halibut Fillet With Balsamic Beurre Rouge
Coconut-Sesame Chicken Breasts With Jalapeño-Lime-Ginger Butter Sauce
Pork Tenderloin Medallions With Wilted Spinach And Orange-Rosemary Balsamic Butter Sauce
Brussels Sprouts With Toasted Walnuts And Apple Cider–Chile Butter Sauce
Cream Sauces
Actually Tasty Béchamel Sauce
Almost Creamless Creamy Velouté sauce
Sharp Cheddar Sauce
Light, Lemony Cream Sauce
Dijon-Cognac Cream Sauce
Spicy Saffron–Red Pepper Cream Sauce
Cheater’s Carbonara Sauce
Wild Mushroom Cream Sauce
Perfect Cheese Soufflé
Classic Macaroni And Cheese With Crisp Crumb Topping
Pasta With Spring Vegetables In Light, Lemony Cream Sauce
Sautéed Calves’ Liver With Crispy Shallots, Mashed Potatoes, And Dijon-Cognac Cream Sauce
Farfalle With Shrimp And Scallops In Spicy Saffron–Red Pepper Cream Sauce
Mayonnaise Sauces
Classic Mayonnaise
Rosemary-Mint Mayonnaise
Sweet Onion–Curry Mayonnaise
Smoky Red Pepper Mayonnaise
Avocado-Lime Mayonnaise
Vitello Tonnato Mayonnaise
Mellow Garlic Confit Aioli
Updated “Fry Sauce”
Chicken, Apple, And Hazelnut Salad With Sweet Onion–Curry Mayonnaise
Simple Seafood Stew With Grilled Bread And Smoky Red Pepper Mayonnaise
Quick Fish Tacos With Avocado-Lime Mayonnaise And Salsa Verde
Grilled Green Beans With Vitello Tonnato Mayonnaise
Hollandaise Sauces
Classic (But Lemony) Hollandaise
Lime–Brown Butter Hollandaise
“Steak Sauce” Hollandaise
Saffron–Red Pepper Hollandaise
Béarnaise Sauce
Smoked-Salmon Benedict Bites
Fried Eggs With Garlicky Chard And Saffron–Red Pepper Hollandaise
Seared Skirt Steak With Garlicky Fried Potatoes And “Steak Sauce” Hollandaise
Gravy, Jus, And Pan Sauce
Gravy
All-Purpose Turkey Broth
Jus
Pan Sauce
Sabayon Sauces
Classic Sabayon
Honey-Ginger-Tangerine Sabayon
Maple-Rum Sabayon
Grilled Figs With Classic Sabayon And Balsamic Drizzle
Jumble Of Berries With Gratinéed Honey-Ginger-Tangerine Sabayon
Rum-Soaked Prune And Frangipane Tart With Maple-Rum Sabayon
Custard Sauces
Classic Vanilla Bean Crème Anglaise
Creamy Lime Crème Anglaise
Cocoa-Coconut Crème Anglaise
Maple-Nutmeg Custard Sauce
Flourless “Brownie” Cake With Classic Vanilla Bean Crème Anglaise
Rice Pudding With Cardamom Meringues, Lime Crème Anglaise, And Chunky Mixed-Berry Coulis
Fruit Sauces
Mango-Mint Coulis
Raspberry Coulis
Peach-Raspberry Coulis With A Hint Of Rosemary
Chunky Mixed-Berry Coulis
Blackberry-Almond Sauce
Spiced Blueberry Sauce
Honey-Plum Sauce
Strawberry-Balsamic Sauce
Chunky Cherry Mostarda Sauce
Savory Spiced Rhubarb Sauce
Savory Blackberry-Basil Sauce
Pavlova With Mango-Mint Coulis
Homey Lemon Pudding Cake With Spiced Blueberry Sauce
Ricotta Blinztes With Honey-Plum Sauce
Crushed Strawberry-Balsamic Fool Parfait
Lamb Meatballs In Chunky Cherry Mostarda Sauce With Couscous
Caramel Sauces
Salted Caramel Sauce
Ginger Caramel Sauce
Coconut-Rum Caramel Sauce
Chocolate-Caramel Sauce
Honey-Orange Caramel Sauce
Mary Jane’s Molasses Sauce
Butter-Rum Toffee Sauce
Buttery Apple Bread Pudding With Ginger Caramel Sauce And Crème Fraîche
Roasted Pears With Butter-Rum Toffee Sauce, Vanilla Ice Cream, And Tiny Pecan Cookies
Spiced Apricot And Pistachio Parfait With Honey-Orange Caramel Sauce
Chocolate Sauces
Rich Dark Chocolate Sauce
Raspberry Truffle Sauce
Chocolate-Cherry Port Sauce
Double-Chocolate Peanut Butter Sauce
Mexican-Style Chocolate Sauce
Spicy Curry-Coconut Chocolate Sauce
Sour Cream–Hot Fudge Sauce
Whipped Cream Chocolate Sauce
Profiteroles With Cardamom-Coffee-Caramel Cream And Rich Dark Chocolate Sauce
Chocolate-Fleck Panna Cotta With Raspberry Truffle Sauce
Abby’s Toasted Coconut Bundt Cake With Spicy Curry-Coconut Chocolate Sauce
Index
About the Author
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