Alastair Williams - Man About the Kitchen: Recipes for the Reluctant Chef / Мужчина около кухни: рецепты для шефа поневоле [2003, PDF, ENG]

CONTENTS
Start Here . . . ............................................................13
The Rudiments ...........................................................14
Common Sense and the Kitchen .................................18
You Want Me To What? A Glossary of Cookery Terms....22
Weights and Measures ................................................24
Healthy Eating ...............................................................26
Store Cupboard Essentials ..............................................27
Choosing Meat, Poultry and Fish .................................30
Carving Meat ................................................................33
Preparing and Cooking Vegetables ................................34
How to Cook Pasta and Rice ......................................44
Spices, Herbs and Seasonings .......................................47
Entertaining ................................................................48
Wine .............................................................................51
Sauces, Stocks and Soups ...........................................54
White Sauce ................................................................54
Cheese Sauce ................................................................55
Beef Stock ......................................................................56
Fish Stock ......................................................................58
Chicken Stock ...............................................................59
Carrot and Ginger Soup ................................................60
Tomato Soup ..................................................................61
French Onion Soup ......................................................62
Vegetable Soup ...............................................................63
Curried Parsnip and Apple Soup ..................................64
Gazpacho .......................................................................65
Chilled Cucumber Soup ..............................................66
Pumpkin Soup ..............................................................67
Starters and Nibbles ...............................................68
Deep Fried Camembert .............................................68
Smoked Salmon Salad ...............................................69
Moules Marinières .....................................................70
Mini Sausages with Honey and Rosemary ...............71
Goat’s Cheese Salad ...................................................72
Mushrooms with Garlic Butter .................................73
Garlic Bread ................................................................74
Hummus ....................................................................75
Guacamole ..................................................................76
Tapenade .....................................................................77
Aïoli .............................................................................78
Salads and Salad Dressings .....................................79
French Dressing ............................................................79
Garlic Dressing .............................................................80
Mayonnaise ....................................................................81
Tomato and Feta Salad ..................................................82
Alsace Salad ...................................................................83
Pasta Salad ......................................................................84
Tomato and Onion Salad ..............................................85
Salad Niçoise .................................................................86
Italian Pepper Salad .......................................................87
Potato Salad ..................................................................88
Cucumber Salad ...........................................................89
Tabbouleh ......................................................................90
Meat ..............................................................................91
Shepherd’s Pie ..............................................................91
Moussaka .......................................................................93
Goulash .........................................................................95
Chilli Con Carne ..........................................................97
Beef Stew .......................................................................98
Corned Beef Hash ........................................................99
Roast Beef and Yorkshire Pudding ...............................100
Lasagne .........................................................................102
Spaghetti Bolognese ....................................................104
Steaks ............................................................................105
Beef Stroganoff .............................................................106
Burgers .........................................................................107
Pork Provençal ..............................................................108
Pork Stir-Fry ..................................................................109
Courgette and Bacon Bake ...........................................110
Roast Pork and Apple Sauce .........................................111
Tomato and Ham Pasta Sauce ......................................112
Pork and Cider Casserole ..............................................113
Carbonara .....................................................................114
Roast Lamb and Mint Sauce ........................................115
Lamb Casserole ............................................................116
Glazed Lamb Chops .....................................................117
Lamb with Honey and Rosemary ................................118
Sausages ........................................................................119
Jambalaya ......................................................................120
Toad in the Hole ..........................................................121
Spicy Sausage Casserole ................................................122
Pasta with Sausage ......................................................123
Poultry ........................................................................124
Chicken Casserole ......................................................124
Stuffed Chicken ............................................................125
Spicy Chicken ...............................................................126
Coq au Vin ....................................................................127
Chicken in Wine ...........................................................129
Chicken Tandoori .........................................................130
Chicken Risotto ............................................................131
Chicken with Garlic .....................................................132
Chicken Curry with Cucumber Raita .........................134
Chicken in Beer ............................................................136
Lemon Chicken ............................................................137
Chicken with Mushrooms and Peppers .....................138
Hot Chicken ................................................................139
Roast Chicken ..............................................................140
Marinated Chicken ......................................................141
Fish ..............................................................................142
Baked Fish with Ginger ...............................................142
Halibut Casserole .........................................................143
Grilled Cod ..................................................................144
Baked Fish in Wine .....................................................145
Kedgeree ......................................................................146
Fish Cakes .....................................................................147
Baked Trout ..................................................................148
Grilled Sardines ............................................................149
Cod and Onion Bake ...................................................150
Tomato and Tuna Pasta Sauce .....................................151
Vegetarian Dishes ......................................................152
Piperade .........................................................................153
Aubergine Bake .............................................................154
Jacket Potato ..................................................................155
Jacket Potato with Cheese and Onion ..........................156
Macaroni Cheese ..........................................................157
Cabbage Parcels ...........................................................158
Potato and Tomato Cake ..............................................159
Vegetable Stir-Fry .........................................................160
Lentil Curry ..................................................................162
Ratatouille .....................................................................163
Fruit and Nut Pasta .......................................................164
Crunchy Rice ...............................................................165
Vegetarian Lasagne .......................................................166
Hot Vegetable Stew .......................................................168
Stuffed Peppers .............................................................169
French Beans with Garlic .............................................170
Dauphinoise Potatoes ...................................................171
Tomato Pasta Sauce ......................................................172
Poor Man’s Pasta .........................................................173
Vegetable Kebabs ...........................................................174
Pesto ............................................................................175
Supper and Snacks ....................................................176
Ham and Eggs .............................................................176
B.L.T. ...........................................................................177
Egg Hubble-Bubble ....................................................178
Mini Roast Potatoes with Bacon .................................179
Quiche Lorraine ..........................................................180
Cheese and Onion Quiche .........................................182
Nachos .........................................................................183
Spanish Omelette ........................................................184
Welsh Rarebit ...............................................................185
Pan Bagnat ...................................................................186
Plain Omelette ..............................................................187
Cheese and Tomato Omelette .....................................188
Eggy Bread ....................................................................189
Egg and Cheese Ramekins ...........................................190
Scrambled Egg ..............................................................191
Poached Egg .................................................................192
Fried Egg .......................................................................193
Desserts ........................................................................194
Fresh Fruit Salad ...........................................................194
Pears in Red Wine ........................................................196
Ricotta and Raspberry Crunch .....................................197
Baked Apples .................................................................198
Raspberry Brulée ..........................................................199
Poached Peaches ...........................................................200
Croissant Pudding ........................................................201
Baked Bananas ..............................................................202
Pancakes .......................................................................203
Biscuits and Cakes .....................................................204
Victoria Sponge .............................................................204
Treacle Tart ...................................................................206
Chocolate Crunch ........................................................207
Chocolate Cake .............................................................208
Flapjacks ........................................................................210
Scones ...........................................................................211
Cheese Scones ...............................................................212
Fruit Scones ..................................................................212
Index ........................................................................214